Aiuto Cuoco

Job summary
Agenzia per il Lavoro is hiring an AIUTO CUOCO/A for a hotel in Carmignano (PO)Full-time contractBeing self-sufficient is essential
Job seniority: entry level
Responsibilities
• Assisting in the kitchen• Preparing and cooking meals• Ensuring food safety and hygiene standards are met• Collaborating with other kitchen staff• Maintaining a clean and organized work area• Following recipes and portion control guidelines• Stocking and restocking ingredients as needed• Assisting with food inventory and ordering supplies• Adhering to health and safety regulations• Providing excellent customer service
Requirements
• Experience as a cook or kitchen assistant• Knowledge of food safety and hygiene practices• Ability to work in a fast-paced environment• Strong attention to detail• Good communication and teamwork skills• Flexibility to work different shifts, including evenings, weekends, and holidays• Physical stamina to stand for long periods and lift heavy objects• Ability to follow recipes and instructions• Multitasking and time management skills• Customer-oriented mindset